Caw cellar yog ib qhov chaw tshwj xeeb cia rau caw uas muab cov kev pom zoo rau kev khaws cia qhov zoo thiab kev laus ntawm cov cawv txiv hmab.Nov yog qee cov ntsiab lus tseem ceeb uas feem ntau suav nrog hauv lub cellar cawv:
1.Cool, Constant Temperature: Wine muaj hnub nyoog zoo tshaj plaws nyob rau hauv qhov txias, qhov kub thiab txias, feem ntau ntawm 55 ° F thiab 58 ° F (12 ° C thiab 14 ° C).
2.Humidity Control: Wine cellars feem ntau tswj cov av noo nyob nruab nrab ntawm 60% thiab 70% tiv thaiv corks los ntawm ziab tawm thiab ua kom cov ntawv tsis zoo.
3.Darkness: Ultraviolet lub teeb los ntawm lub hnub ci lossis teeb pom kev zoo tuaj yeem ua rau caws pliav, yog li lub cellar yuav tsum tsaus ntuj lossis muaj teeb pom kev tiv thaiv UV.
4.Qhov cua: Kev ua kom zoo ntawm huab cua yog qhov tseem ceeb los tiv thaiv huab cua tsis zoo los ntawm kev cuam tshuam rau cawv.
5.Racks thiab Cia: Wine yuav tsum muab cia rau ntawm nws sab kom lub cork moist thiab tiv thaiv nws los ntawm qhuav tawm thiab shrinking, uas yuav cia cua nkag mus rau hauv lub raj mis thiab oxidize lub cawu cub.Cov racks tshwj xeeb lossis cov txee yog siv rau lub hom phiaj no.
6.Kev ruaj ntseg: Lub chaw ua dej caw yuav tsum muaj kev ruaj ntseg kom tsis txhob muaj tub sab nyiag lossis kev tso cai nkag.Qhov no tuaj yeem suav nrog lub qhov rooj xauv lossis lwm yam kev ntsuas kev nyab xeeb.
Rwb thaiv tsev: Yuav kom tswj tau qhov ntsuas kub thiab cov av noo zoo ib yam, lub cellar yuav tsum tau insulated kom zoo.
Zuag qhia tag nrho, cov ntsiab lus tseem ceeb uas yuav tsum tau muaj rau lub tsev cog khoom yog qhov kub thiab txias, tswj cov av noo, qhov tsaus ntuj, qhov cua, tshwj xeeb cia racks, kev ruaj ntseg, thiab rwb thaiv tsev.Cov yam ntxwv no pab tsim kom muaj ib puag ncig uas khaws cia qhov zoo ntawm cawv thiab tso cai rau nws muaj hnub nyoog zoo nkauj.
Post lub sij hawm: Nov-23-2023